{"version":"1.0","provider_name":"Kenniskaarten - het Groene Brein","provider_url":"https:\/\/kenniskaarten.hetgroenebrein.nl\/en\/","author_name":"Groene Brein","author_url":"https:\/\/kenniskaarten.hetgroenebrein.nl\/en\/author\/groenebrein\/","title":"How can the government contribute to food sustainability?","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"HS57ZkNf1F\"><a href=\"https:\/\/kenniskaarten.hetgroenebrein.nl\/en\/knowledge-map-food-sustainability\/government\/\">\u2026as government?<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/kenniskaarten.hetgroenebrein.nl\/en\/knowledge-map-food-sustainability\/government\/embed\/#?secret=HS57ZkNf1F\" width=\"600\" height=\"338\" title=\"&#8220;\u2026as government?&#8221; &#8212; Kenniskaarten - het Groene Brein\" data-secret=\"HS57ZkNf1F\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/kenniskaarten.hetgroenebrein.nl\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"The reports &#8220;De Macht van het Menu\u201d (PBL) and \u201cNaar een voedselbeleid\u201d (WRR) offer the government advice on how to realise their responsibility for the food system. Moreover, the government can contribute directly to sustainability, such as through sustainable procurement. WRR: from agricultural to food policy The challenges that the food system faces require and [&hellip;]"}